Adult (18+)
Indian Cuisine
Enjoy the flavors of India—no passport required! In this class, you’ll learn how to make soft, traditional Naan bread from scratch. While the dough rises, we’ll cook a rich and aromatic Indian Butter Chicken, served over perfectly steamed basmati rice. To finish the evening, we’ll indulge in a classic Indian dessert: creamy, comforting kheer.
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