Join us in the kitchen for a fun and hands-on evening as we learn the art of making fresh, hand-cut pasta together!
We’ll begin by crafting egg pasta dough from scratch, then roll it out and cut it into beautiful ribbons of tagliatelle. Once our pasta is ready, we’ll pair it with a rich and creamy herbed Parmesan sauce, tossed with roasted red…
Join us in the kitchen for a fun and hands-on evening as we learn the art of making fresh, hand-cut pasta together!
We’ll begin by crafting egg pasta dough from scratch, then roll it out and cut it into beautiful ribbons of tagliatelle. Once our pasta is ready, we’ll pair it with a rich and creamy herbed Parmesan sauce, tossed with roasted red peppers and wilted spinach, and finished with delicate shavings of Parmesan cheese. To end the evening on a sweet note, we’ll gather to enjoy mini limoncello cakes topped with fresh lemon zest whipped cream.
Come hungry, ready to learn, and eager to share in the joy of Italian cooking—Mangia, mangia!
#Adult
